True Nutrition Flavor Packs (50 Grams)

$5.19

Our bulk natural flavoring option sweetened using Sucralose!Read More

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Soy Free
3rd Party Tested

Product Details

    • Description

      Too many flavor options? Want to control the exact amount of flavoring that will be added to each of your servings of protein powder? Enter the True Nutrition Flavor Packs! Each Natural Premium Flavor Pack comes with 50 grams of flavoring material, which will typically flavor anywhere between 2-5lbs of most protein and carbohydrate powders, or approximately 25-30 servings of most supplement powders! The Flavor Packs will only include all-natural flavoring, coloring, and sweetening ingredients, so that you may eliminate any artificial flavor components from your daily nutritional intake. Please note: the Flavor Packs listed on this page are all sweetened using Sucralose
    • Suggested Use

      • Uses: Mix 1 Serving (About 1/2 Teaspoon) in 8-12floz of water, juice, or milk mixed with your favorite protein, carbohydrate, or supplement powder.
      • Ingredients: Natural Flavoring and Coloring, Sucralose, Maltodextrin.

    • Volumetric Measures

      • Volumetric Measures: Use the table below to approximate the gram equivalent weight for a given level measuring spoon (US Standard). Please note that accurate dosing should only be done with a recommended calibrated scale.
      Measuring Spoon (level) G MG
      90cc Scoop 50.5 50483
      70cc Scoop 39.3 39264
      29.6cc Scoop 16.6 16603
      25cc Scoop 14.0 14023
      Tablespoon 8.3 8296
      10cc Scoop 5.6 5609
      ½ Tablespoon 4.1 4148
      Teaspoon 2.8 2765
      ½ Teaspoon 1.4 1383
      1.7cc Scoop 1.0 954
      ¼ Teaspoon 0.7 691
      1/8 Teaspoon 0.3 346
      1/16 Teaspoon 0.2 173
      1/32 Teaspoon 0.1 86

    • Product Warnings

      • General Warnings: If you are currently pregnant or nursing, consult a physician prior to use. Keep out of the reach of children.
      • Allergen Warnings: This product is manufactured in a facility that handles milk, soy, egg, peanut, nut, tree, fish, crustaceans/shellfish, and wheat products.